Monday, April 27, 2009

Cooking Club: April

Mexican Fiesta!!!

Shauna: Orange Flan
Teresa: Chile Verde
Linda: 3 Fiesta Shrimp and Mexican Tea Cakes
Ashlin: Spinach and Chicken Enchiladas
Chris: Salad with Creamy Tomatillo Dressing
Summer: I brought Indie. That was enough
Sarah: Tres Leches Cake
Susan: Margaritas
Dana: Pork Empanadas
Lori: Ceviche
Jodi: Mini Beef Tacos


Orange Flan /
Silky custard with a glistening caramel top and orange zest throughout

Spinach and Chicken Enchiladas /
Gooey, cheesey goodness

Spanish Rice /
A must have

Mini Beef Tacos /
Little bites of crispy, beefy heaven

Beer Margaritas /
Need I say more

Tres Leches Cake
Pure Nirvana. So, so good!

Pulled-Pork Empanadas /
With all the right toppings

3 Fiesta Shrimp /
As tasty as it looks

Mexican Tea Cakes /
Crunchy bites of bliss

Cran-Raspberry Margarita /
Yes, Please!

Recipes Coming Soon

Great Job Chicas!

1 comment:

shauna said...

Glad I was there! Nice job on the food photos.


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