For dinner tonight I was craving a baked potato, but I didn't want to wait an hour or so for it to bake. So, I decided to use the speedy method and cook it in the microwave. While the potato was cooking, I fired up the grill and cooked up some steaks. The grill gave me an idea.
Wouldn't the potato be delicious cooked on the grill?
After the potato was cooked through (in the microwave), I rubbed it with olive oil and sea salt and placed it on the grill and cooked it until it had nice grill marks on all sides.